The best empanadas in Buenos Aires: where to find them, how to order them and what to accompany them

Embracing Empanada Excellence: Navigating Buenos Aires' Top Destinations, Ordering Tips, and Perfect Companions

A Quest for Culinary Bliss in Buenos Aires

Buenos Aires, a city known for its rich gastronomic heritage, offers a treasure trove of culinary delights, and at the heart of it all are the beloved empanadas. This journey takes you through the winding streets of Buenos Aires, revealing the best spots to savor these delectable pockets of flavor, along with essential tips for ordering and ideal pairings.

Exploring the Empanada Haven: Where Flavor Meets Tradition

Begin your empanada quest at La Cocina (Multiple Locations), a beloved institution that has perfected the art of crafting these savory pastries. For an authentic taste of Argentine tradition, El Sanjuanino (Reconquista 823) is a must-visit, offering a variety of fillings that showcase the country's diverse flavors.

Ordering Tips: Mastering the Art of Customization

To truly savor the empanada experience, learning the art of ordering is essential. Choose from a plethora of fillings such as carne (beef), pollo (chicken), jamón y queso (ham and cheese), and humita (corn). Opt for the al horno (oven-baked) version for a crispy crust that encapsulates the succulent filling, or go for the frita (fried) option for a mouthwatering treat with a crunchy twist.

Pairing Perfection: Finding the Right Accompaniments

Enhance your empanada experience by pairing these savory wonders with complementary flavors. A refreshing glass of torrontés (Argentine white wine) from Casa Cavia (Cavia 2985) elevates the flavors, while a creamy chimichurri sauce at Los Chanchitos (Multiple Locations) adds a delightful tang. If you're seeking a non-alcoholic option, mate (traditional Argentine herbal tea) is the perfect match.

Embracing the Cultural Tradition: Sharing and Savoring

In Buenos Aires, empanadas are more than a meal – they're a cultural tradition meant to be shared. Gather friends and family for an empanada feast and experience the joy of breaking bread together. Embrace the camaraderie, laughter, and warmth that these savory parcels of goodness bring to the table.

Exploring Beyond Borders: Empanada Variations

While in Buenos Aires, don't miss the opportunity to sample regional variations of empanadas. At La Mar (Arévalo 2024), you'll encounter the coastal influence with seafood-filled empanadas that transport you to the shores of Argentina. Meanwhile, Sarkis (Thames 1101) introduces Middle Eastern flavors with their unique take on empanadas.

Conclusion: A Flavorful Affair with Buenos Aires' Best Empanadas

As you traverse the empanada landscape in Buenos Aires, you embark on a culinary journey that uncovers the essence of the city's flavors, traditions, and camaraderie. From the first bite to the last crumb, every moment spent indulging in these savory delights is an homage to Buenos Aires' culinary heritage. So, venture forth, savor each bite, and immerse yourself in a gastronomic adventure that speaks to the heart of Argentina's soulful cuisine.